
Community Farm & Land Stewardship

WILDSEED is dedicated to the practice and teaching of land-based skills, including regenerative farming, wildcrafting, agroforestry, and seed saving. We support the resurgence of Black and Indigenous farmers and soil stewards of color by providing no-cost access to prime agricultural land. WILDSEED's 181-acre site hosts several independent farms and projects, including Sweet Freedom Farm, Catalyst Collaborative Farm, Ancestral Moon Farm, and Sage Herbalz. Our model fosters a collaborative environment, supporting BIPOC-led farms through shared infrastructure, equipment, technical assistance, and mutual aid.
Each farm at WILDSEED contributes to the accessibility of food and medicine for underserved communities. This is achieved through initiatives like free herb distributions, partnerships with regional food pantries, and direct support programs for those impacted by incarceration.
Regenerative Farming Practices and Commitments:
Our farming systems are designed to work in harmony with nature, prioritizing biodiversity, soil health, and long-term ecological balance. We integrate Indigenous farming knowledge into our farming operations such as companion planting, crop rotation, and water conservation.
We are committed to practices passed down from our ancestors that restore land health. All community farmers at WILDSEED adhere to regenerative management practices, including:
Cover cropping: Planting crops that improve soil fertility, reduce erosion, increase water retention, and suppress weeds.
Composting: Recycling organic matter to create nutrient-rich fertilizer.
Minimal soil disturbance: Limiting tillage to a maximum of one event per year.
Diversified crop rotations: Planting a variety of crops to enhance soil health and reduce pest pressure.
"Catalyst has Room to Grow at WILDSEED, channeling sacred convergence of land, waterways, and ecosystems. Together, we transform ancient energies into living magic." - Monti Lawson, Catalyst Collaborative Farm

WILDSEED Community
Farms:
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Grows and distributes vegetables, grains, herbs, medicines, and maple syrup, prioritizing incarcerated individuals and their families. This year, they focused on growing traditional African and Indigenous field crops, specifically sorghum for grain and syrup. Completing their 4th farming season on 0.65 acres, Sweet Freedom Farm cultivated ancestral sorghum varieties and distributed fresh produce through a monthly free farm stand outside of Sing Sing Prison.
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Established by Sarah Elisabeth, Sage Herbalz cultivates a Mandala Medicine Garden at WILDSEED with healing plants that boost immunity, fortify the nervous system, and address trauma and common diseases. The purpose of the garden is to cultivate a living labrynth that invites people into relationship with healing plants and to offer free herb distributions to the local community. In their 3rd season, Sarah Elizabeth and the Mandala Nymphs grew comfrey, bergamot, lemon balm, tulsi, calendula, mullein, and wildcrafted elderflower, burdock, motherwort, and jewelweed. In 2024, they created over 100 herbal tinctures, teas, salves, and syrups, which were distributed at no cost at Rock Steady's Fall Block Party and Trap House Doulas BK.
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A BIPOC and Queer-owned initiative committed to transforming the agricultural landscape by fostering inclusivity and sustainability, CCF focuses on developing an equitable food system that nourishes and empowers diverse communities. In its 2nd season, CCF cultivated peppers, herbs, and flowers, which were shared with program participants or made into products. Emphasizing soil health and reciprocity with the land, they added compost, practiced cover cropping, and used low-till methods.

Landscape & Infrastructure

Surrounded by mountains and adjacent to the Taconic Range State Forest, WILDSEED is rooted on the unceded territory of the Mohican and Schaghticoke Nations. The 181-acre property includes 40 acres of farmable land and extensive wetlands, a precious ecosystem that serves as crucial breeding, feeding, and resting grounds for a diverse community of plant and animal life, including many endangered species. These wetlands support climate resilience by reducing the risk of flooding and erosion, while also absorbing and storing vast amounts of atmospheric carbon dioxide, helping to mitigate climate change.
The Webatuck Creek that crosses the property is home to beavers, turtles, black birds, herons, and swans. Open meadows teem with wild carrot, milkweed, and yarrow, and three ponds surrounded by unique trees and shrubs create a magical setting. Previous stewards planted evergreens that keep WILDSEED vibrant even in winter, and the landscape dazzles in the snow.
Cultivated areas include the Food Forest, Shade Garden, and Herb Mound, featuring perennial polycultures of native medicinal and edible plants, fruit trees, and mushrooms, as well as the Agricultural Production fields tended by our Room to Grow Community Farmers.